This machine is having a rotery disc slicer. Slicer rotation could be changed from 100rpm to 400rpm.depends on moisture content of fish.Thick ness of slice could be varied from 0.8mm to 3mm.
This machine is univarsal machine could be used for bone less chiken/mutton/fish. To get perfect chips of chiken/mutton/fish has to be smoked dried at 25% -40% moisture.
From the day of receiving the Purchase Order, we would require 60 Days (2 Months) to deliver the machine.
Type | Rotery |
Power | Motor-373w, comprssor motor -746w1500 va |
Voltage | 200V, AC 50Hz. (single phase) |
Loading | Manual 75mm X 75mm X 150mm max. |
Flake Collection | Open tray |
Resilience time | 12-15 cut/sec |
Pressure | 6Kg/sq.mm |
Cutter | Motorized cutter/ high carbon steel knife |
Cleaning | High pressure air blast |
Sequence | By digital electro-pneumatic |
Air | 5 lpm |
Operation | Continious run |
Sequence | By digital electro-pneumatic |
FRL (Filter+Regulator+Lubricator) | In-built |
Machine | Self standing |
Construction | SS-304, Al.Die Cust, Nylon And others foodgrade material in food contact area |
Dimention | 1000mm X 600mm X 600mm (Appox) |
Scope of supply | a. Machine, b. 1hp compressor single stage. 3mts connection wire,5mts. PU Tube to connect Compressor. |